Click on the link below to tune in to the latest podcast episode of The Dietitian Cafe featuring our partner, Dayna Brackley. The conversation, hosted by Corrine Toyn, peels back the lid on the commercial baby food industry. Alongside Dr. Diane Threapleton, Dayna discussed the sector that’s been thrust into the spotlight after recent media […]
Listen to Dayna return to The Dietician Café podcast Read More »
Myles and Dayna reflect on what they shared and learnt at last week’s Future Food Symposium at the University of Birmingham The Future Food Symposium 2025, hosted by the University of Birmingham, brought together academics, advocates, and practitioners working at the intersection of food, education, and policy. Across two days of panels and presentations, the
Birmingham Future Food Symposium: The Child Nutrition Policy Rollercoaster Read More »
This week we’re celebrating the publication of Dayna Brackley’s lead-author paper, co-written with Rebecca Wells, from the Centre for Food Policy at City St George’s, University of London. When supermarket shelves were stripped bare in early 2020, panic-buying became one of the most visible aspects of the Covid-19 crisis. But how did the media influence
Our Partner, Dayna, has written an article in The Independent examining how baby formula pricing and marketing tactics are driving up costs for parents—and what must change to better protect families. The rising cost of formula is not just an inconvenience; for many families, it is a crisis. Research by First Steps Nutrition Trust found
In conversation with…Professor Bob Doherty of University of York. Read about Bob’s food policy hopes for a Labour government, and his extensive experience at Fairtrade, Defra, and with various charities and food system organisations.
In Conversation With… Professor Bob Doherty Read More »
In conversation with… is a series of blog posts where I’ll be talking to inspirational people working in the world of food policy. Today’s in conversation with features Barbara Crowther. Barbara serves as the Campaign Manager for the Children’s Food Campaign at Sustain, an organisation dedicated to advocating for better food practice and policies. As
In Conversation with…. Barbara Crowther Read More »
In conversation with… is a series of blog posts where I’ll be talking to inspirational people working in the world of food policy. Today’s in conversation with features Louis Bedwell. He’s the former Managing Director of Mission Ventures, where he helped brands who champion better quality, healthier and more sustainable food. Our paths crossed as
In Conversation With… Louis Bedwell Read More »
‘In conversation with…’ is a series of blog posts where I’ll be talking to inspirational people working in the world of food policy. Today’s ‘in conversation with’ features Ali Morpeth. Ali is a Registered Public Health Nutritionist and works with organisations across the food system on healthy and sustainable diets. Ali and I worked on
In Conversation With… Ali Morpeth Read More »
