February 2026

New research: ‘Hungry for Change’ – what parents and pupils want from food education 

Ask almost any parent whether cooking is an important life skill and they will say yes. Ask their child and you will get the same answer. New national polling from The School of Artisan Food’s Best Food Forward programme suggests that 97% of parents and 91% of young people consider cooking healthy meals and making good […]

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New research: Improving access to free school meals – evaluating the implementation of free school meal auto-enrolment processes 

We are pleased to co-author the latest paper from the FixOurFood research consortium. This paper evaluates the implementation of free school meal auto-enrolment, highlighting the potential benefits, conditions for success and support needed to scale this approach.  The free school meal registration problem – project context  An estimated 220,000 entitled children miss out on free school meals because they are not registered, with schools missing out on vital, associated Pupil Premium funding. One of the main reasons families

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Our January in events: early years nutrition in Parliament, justice in the food system, and fresh fruit dolphins

January started at pace. Through conversations on school food funding, farming systems, racial justice, early years nutrition and infant feeding, the team were excited to kick start 2026 with a variety of events. We’ve taken a moment to reflect on where we have spent our time, and what it could mean for the months to come.   8th Jan School Food Funding – Caterer Roundtable  Myles joined a School

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