“Every Secondary School should appoint a Head of Food”. Our CEO, Myles Bremner, writes in the Waitrose Weekend magazine on how we need to reimagine and reinvigorate food education in our schools. You can read the article here: https://www.weekend-online.com/issue709
Lessons in Food – Why teaching about food in schools is so Important Read More »
Bremner & Co works with lots of School Business Professionals (SBPs) to capture their views, experiences and advice on their role in delivering a great school food environment. And we’re pleased to work partner with the Institute of School Business Leadership (ISBL) to highlight and share our gleaned insights. Writing in ISBL’s ‘The Voice’ magazine,
Universal free school meals pilot programme Read More »
Ten years ago today, the Government published John Vincent and Henry Dimbleby’s School Food Plan. Welcomed by all political parties, the Guardian journalist Patrick Butler said “The School Food Plan is that rare thing in the age of cuts and austerity: a passionate, unequivocal defence of universal public service provision”. With a clear plan laying out 16 actions (and one recommendation for
The School Food Plan ten years on – what lessons can we learn? Read More »
Myles Bremner, former Director of the School Food plan, and CEO of Bremner & Co (formerly Bremner Consulting) talks about the school food system, and how we must plug the holes in the school food leaky bucket. Anyone who has spent more than 15 minutes in a room with me will have heard me talk
What is the school food leaky bucket & how do we fix it? Read More »
