In conversation with…Professor Bob Doherty of University of York. Read about Bob’s food policy hopes for a Labour government, and his extensive experience at Fairtrade, Defra, and with various charities and food system organisations.
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In conversation with… is a series of blog posts where I’ll be talking to inspirational people working in the world of food policy. Today’s in conversation with features Barbara Crowther. Barbara serves as the Campaign Manager for the Children’s Food Campaign at Sustain, an organisation dedicated to advocating for better food practice and policies. As
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In conversation with… is a series of blog posts where I’ll be talking to inspirational people working in the world of food policy. Today’s in conversation with features Louis Bedwell. He’s the former Managing Director of Mission Ventures, where he helped brands who champion better quality, healthier and more sustainable food. Our paths crossed as
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Cressida Pidgeon is Research and Projects Officer at Bremner & Co. She regularly dives deep into the data on child food security and nutrition issues. Here she highlights the issue of food insecurity among the elderly in the UK, one that is not addressed as frequently or urgently in today’s conversations around access to food.
‘In conversation with…’ is a series of blog posts where I’ll be talking to inspirational people working in the world of food policy. Today’s ‘in conversation with’ features Ali Morpeth. Ali is a Registered Public Health Nutritionist and works with organisations across the food system on healthy and sustainable diets. Ali and I worked on
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