In the first episode of a series on the early years from The Food Foundation Podcast, hosted by Hannah Brinsden, our Partner at Bremner & Co Dayna Brackley joins an expert panel including Neil Leitch from the Early Years Alliance, Sarah Ambrose, Area Manager and Curriculum Lead at Safari Child Care, and Charlotte Stirling-Reed, registered […]
New podcast: Just the Start: Nutrition in Early Years Settings Read More »
“This project has been a great success and we have a useful model for local authorities to use – but we can’t stop calling for national free school meal auto-enrolment, because until we have that, sadly, there will always be children missing out” Myles Bremner, CEO, Bremner & Co A strong call to action from
Fix Our Food: The case for free school meal auto-enrolment Read More »
Eating Better are an alliance of over 70+ civil society organisations drawn from across the food system, united by their mission to create a fairer and more sustainable food system. Collectively, their work is guided by their ‘Better By Half’ roadmap, which outlines 25 actions across 5 key sectors. Following the launch of their project,
Eating Better: policy and advocacy gap analysis Read More »
From Guernsey to Westminster, September brought fresh energy and grounded collaboration for the Bremner & Co team. This month spanned joyful conversations about childhood, the growing potential of beans, and bold ideas to transform food in the early years. Across conferences, summits, and workshops, we shared learning, built new connections, and helped shape the next
Our September in events: joy, beans, and bold ideas Read More »
Click on the link below to tune in to the latest podcast episode of The Food Foundation’s ‘Pod Bites’ featuring Sustain’s Barbara Crowther, Children’s Food Campaign Manager. In the episode, Barbara discusses new evidence from our ‘Follow the Carrot’ report, showing that expanding free school meals could generate a £600 million boost for British farmers.
Follow the Carrot on The Food Foundation’s ‘Pod Bites’ Read More »
Today we’re publishing Follow the Carrot, the final report for our research that asked a simple question: could expanding free school meals also strengthen the UK food and farming economy? Our analysis suggests the answer is yes, if expansion is matched with the right conditions for success. Commissioned by Sustain and with support from the
Follow the Carrot: can free school meal expansion boost the UK food and farming economy? Read More »
From farmer’s fields to Westminster corridors, July’s events gave us space to connect, share ideas, and push forward conversations on food, education, and early years. We’ve gathered the highlights from a month that showed, once again, how change is built in meetings, in kitchens, in fields, and in communities. Groundswell 2 July Lannock Farm, Hertfordshire
Our July in events: nutrition, equity, and local food systems Read More »
Click on the link below to tune in to the latest podcast episode of The Dietitian Cafe featuring our partner, Dayna Brackley. The conversation, hosted by Corrine Toyn, peels back the lid on the commercial baby food industry. Alongside Dr. Diane Threapleton, Dayna discussed the sector that’s been thrust into the spotlight after recent media
Listen to Dayna return to The Dietician Café podcast Read More »
Welcome to our first monthly round-up of events. Each month we will be reflecting on the events that we have attended, highlighting the important work and discussions happening around policy issues across food, education, infant feeding, sustainable procurement equity in food systems. This month: Food Education Mapping Project (FEMP) Conference 3 June School of Artisan
Our June in events: policy, health, and education Read More »
A new report from the Child of the North All-Party Parliamentary Group (Hungry for Change) sets out a stark picture. Children growing up in the North of England face higher risks of food insecurity, poorer nutrition, and obesity from birth through adolescence. These patterns reflect structural inequalities that continue to deepen across regions and generations. The
