We’re recruiting for a new Food Policy Consultant!

C. £40,000 – £45,000

6-month fixed term contract, with potential of extension. 

Full-time or part-time considered. Home-based but travel required to clients across UK. 

Bremner & Co are looking for a consultant to join our team.

We work with many different partners and organisations to support them in improving food policy and practice; and we share the belief that everyone has the right to access good, nutritious, and healthy food.  

We work with NGOs and charities, local and national governments, academics, funders, and the wider food system community. (Have a look at our website to find out who). 

This is a 6-month fixed-term contract with the potential of extension. You will join a small team working across the food system, though much of our work focuses on the first 8,000 days of a child’s life.

We are currently working on breastfeeding projects, early years nutrition, the school food system, and post 16 education. We also work on wider food system projects such as reformulation, challenger brands, and industry voluntary regulation.  

Some of our exciting recent work includes supporting the Mayor of London’s free school meal programme, Southwark and Tower Hamlets councils on their school food transformation programmes, Mission Ventures on their Good Food Programme, and Impact on Urban Health on early years’ nutrition.  

It is a great time to join a small, innovative, and friendly team working on important things both nationally and regionally. We are happy to discuss working either full-time or part-time. 

Salary: £40,000 – £45,000 

1 thought on “We’re recruiting for a new Food Policy Consultant!”

  1. Marissa Martinez

    Hi there! My name is Marissa Martinez. I am wondering if you could chat sometime on this role?

    Im happy to share that I was accepted to study energy and sustainability at Northwestern University in their Masters of Science program from the school of engineering. I will be starting the program in September and am focusing on sustainable food systems. This opportunity at Bremner & co would be amazing as I head into this new chapter. I have worked in food management for corporate going on 8+ years now and I want to pivot my career into a more direct way to help others. This organization has projects that are interesting to me and I’d like to be apart of the team!

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